Showing posts with label grated cheese. Show all posts
Showing posts with label grated cheese. Show all posts

Friday, March 4, 2011

Neapolitan Macaroni

neapolitan macaroni
Ingredients
  • 2 cups cooked gluten
  • 1/2 cup tomato puree
  • 1 onion, minced
  • 1/2 cup grated cheese
  • 1 package macaroni, cooked
  • 1/2 cup white sauce
  • 1/2 cup oil
  • Salt to taste

Procedure
  • Mince the gluten very fine, mix and saute in oil the onions, sauce and tomato puree. Add salt.
  • Sprinkle the bottom of the pan with grated cheese.
  • Add a layer of the gluten, then a layer of macaroni, then more cheese.
  • Pour sauce over the cheese.
  • Allow to simmer in the oven for some minutes and serve

Saturday, October 16, 2010

Vegetable Chowder

vegetable
 Ingredients:
  • 2 tablespoons oil
  • 1 cup diced celery
  • 1 cup diced carrots
  • 1 small onion, grated
  • 1 1/2 cups cooked or canned corn
  • 1/2 cup water
  • 1 teaspoon salt
  • Celery salt
  • 1 teaspoon sugar
  • 2 cups evaporated milk and 2 cups water
  • 1 cup cooked peas
  • 2 tablespoons chopped parsley
  • Grated cheese

Procedure:

  • Heat the oil, add the onion, celery, carrots, corn, water, salt, celery salt, and sugar.
  • Cover until cooked, add milk and peas. Heat and serve.
  • Add parsley. Sprinkle with cheese.

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