Showing posts with label neapolitan. Show all posts
Showing posts with label neapolitan. Show all posts

Friday, March 4, 2011

Neapolitan Macaroni

neapolitan macaroni
Ingredients
  • 2 cups cooked gluten
  • 1/2 cup tomato puree
  • 1 onion, minced
  • 1/2 cup grated cheese
  • 1 package macaroni, cooked
  • 1/2 cup white sauce
  • 1/2 cup oil
  • Salt to taste

Procedure
  • Mince the gluten very fine, mix and saute in oil the onions, sauce and tomato puree. Add salt.
  • Sprinkle the bottom of the pan with grated cheese.
  • Add a layer of the gluten, then a layer of macaroni, then more cheese.
  • Pour sauce over the cheese.
  • Allow to simmer in the oven for some minutes and serve

Tuesday, February 15, 2011

Gluten Neapolitan

gluten neapolitan
Ingredients
  • 1 1/2 kilos chopped cooked gluten
  • Italian dressing
  • 2 teaspoons salt to taste
Procedure
  • Place gluten in a baking dish, pour dressing over it and marinate for one hour.
  • Bake in a moderate oven, 350º F. for about an hour until tender.
  • Baste frequently with the dressing.
  • Serve hot. Makes 12 to 15 servings.

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