Showing posts with label mayonnaise. Show all posts
Showing posts with label mayonnaise. Show all posts

Tuesday, April 19, 2011

How to Prepare Tartar Sauce

tartar sauce
Ingredients
  • 3/4 cup mayonnaise
  • 3 tablespoons chopped pickles
  • 2 tablespoons olives, finely chopped
  • 1 tablespoon parsley, finely chopped
  • 1 tablespoon onion, finely chopped
  • Salt to taste
Procedure
  • Combine all ingredients; blend well.
  • Serve with fried gluten or tokwa (hard soybean curd).

Monday, March 7, 2011

Golden Tofu Roast

golden tofu roast
Ingredients
  • 1 cup mashed tofu
  • 1/2 cup mashed hard-cooked eggs
  • 2 eggs, beaten
  • 1 teaspoon sage
  • 1 tablespoon mayonnaise
  • 1 tablespoon soy sauce
  • 1 tablespoon onions, minced
  • 1/2 teaspoon dry turmeric
  • Salt to taste

Procedure

  • Mix very well. Pour in a well-greased pan and steam.

Friday, March 4, 2011

Baked Tofu

baked tofu
Ingredients
  • 1 cup minced onions
  • 1/2 cup shredded carrots
  • 2 cups mashed tofu
  • 1 tablespoon mayonnaise
  • 3 eggs, beaten

Procedure
  • Saute onions and carrots and tofu.
  • Combine with other ingredients in a baking dish, and bake.

Sunday, February 20, 2011

Gluten Roast Especial

gluten roast specialIngredients
  • 2 cups ground gluten
  • 1/2 cup ground sentai mushrooms (buttons)
  • 1/2 cup oatmeal
  • 1/2 cup mushroom soup
  • 1 teaspoon salt
  • 1/2 teaspoon dry turmeric
  • 1 tablespoon onions, minced
  • 1 tablespoon mayonnaise
  • 1 tablespoon sweet pickles, minced
  • 1-2 eggs, beaten

Procedure
  • Mix all very well.
  • Mold into patties and fry in deep oil, or place in roast pans and bake.
  • Serve with ketchup.

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