Ring-Around Gluten Loaf

 Ingredients

• 1/2 kilo ground gluten

• 1 cup soft bread crumbs

• 1/3 cups evaporated milk

• 1/4 cup catsup

• 1 cup cheese, shredded

• 1 egg

• Salt

• 1 teaspoon mustard

• 1/4 teaspoon oregano

• 1/2 cup minced onion

• 3 cups cooked mashed potato

Procedure

• Combine all ingredients except mashed potatoes; blend and turn into greased 5-cup ring mold, place in baking sheet.

• Bake in moderate oven 1 hour. Invert on serving platter.

• Fill the center of the ring with freshly mashed potatoes.

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