Sarciado Tokwa Recipe

Ingredients

• 4 tokwa (hard soybean curd), cut in four parts
• 2 cloves garlic, crushed
• 1 big onion sliced
• Green onions, chopped
• 2 tomatoes, chopped
• 2 tablespoons cornstarch
• Sage, optional
• 3 tablespoons sugar
• 2 tablespoons lime juice

Procedure

• Fry tokwa until golden brown.
• Saute garlic, onions, and tomatoes. Season with salt.
• Add a little water, and sugar to sweeten.
• Add the lime juice, then mix in the fried tokwa.
• When it boils, pour in the cornstarch. Mix briskly.
• Season with sage. Garnish with onion leaves

Posted in: cornstarch,green onions,lime juice,sage,sarciado,sugar,tomatoes