Showing posts with label Bechamel Sauce. Show all posts
Showing posts with label Bechamel Sauce. Show all posts

Saturday, June 30, 2012

How to Make Bechamel Sauce

Bechamel Sauce Ingredients and Preparation
Ingredients:
  • 1/2 cup butter
  • 1/2 cup flour
  • 1/2 cup milk
  • Salt to taste

Procedure:
  • Make a mixture of butter and flour.
  • Cook a few minutes (take care not to brown the flour) and moisten with milk.
  • Stir with a whisk until boiling.
  • Season with salt.
  • Cook gently for 30 minutes, taking care that it does not brown.
  • Strain

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