Saturday, February 19, 2011

Lumpia Supreme

lumpia supreme
Ingredients
  • 1 cup ground gluten
  • 1 tablespoon finely chopped green onions
  • 1/2 cup ground mushroom
  • Salt to taste
  • 1 can tomato soup
  • 3 lumpia wrappers
  • 6 small onions
  • 1 tablespoon green pepper, cut in cubes
  • Bread crumbs

Procedure
  • Mix gluten, green onions, mushroom, pepper, and slat.
  • Cut lumpia wrapper in halves.
  • Roll gluten mixture in wrapper into a roll one centimeter in diameter. Cut 2 inches long.
  • Dip both ends in egg then in bread crumbs and fry.
  • Peel the onions.
  • In 1 tablespoon oil, saute green peppers.
  • Add tomato soup and a little salt to taste.
  • Arrange lumpias in a casserole alternately with the onions.
  • Pour tomato sauce over them. Bake 10 minutes and serve hot.

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