Mechanical Soft Tokwa Adobo

Ingredients:

• 3/4 kilo tokwa (tofu), diced
• 1/4 cup lemon juice
• 1 head garlic, minced
• 2 pieces garlic
• 1 bay leaf
• 2 tablespoons soy sauce
• 1 tablespoon vegetable oil
• 1 tablespoon cream of mushroom powder
• Salt to taste

Procedure:

• Saute 2 pieces garlic. Add tokwa. Mix gently.

• Add lemon juice, soy sauce, cream of mushroom powder, and bay leaf.

• Bring to a boil for a few minutes. Season with salt.

• Add minced garlic before removing from fire. Serve hot.

Good for 6 persons; 1/2 cup per serving.

Posted in: Mechanical Soft Diet,tokwa adobo