Saturday, January 8, 2011

Fried Vegetarian Tocino

fried vegetarian tocino
  • 3/4 kilo vegetarian tocino, sliced
  • 2 pieces medium-size cucumbers, sliced
  • 2 pieces medium-size tomatoes, sliced

  • Slightly fry vegetarian tocino.
  • Arrange on a platter.
  • Garnish with cucumber and tomato slices. Serve hot.
Good for 6 persons. 1 slice per serving.

Note: Cucumbers and tomatoes give this recipe a high-fiber identity. If vegetarian tocino is not available, substitute fish.

Related Posts Plugin for WordPress, Blogger...