Gluten Loaf, Barbecue Style

Ingredients

• 2 1/2 cups ground gluten
• 1 1/4 cups cracker crumbs
• 1/4 cup finely chopped onions
• 1 raw egg
• 1/2 teaspoon salt
• 1/4 teaspoon MSG (optional)
• 1 1/2 cans tomato sauce (8 oz. can)
• 1/2 cup water
• 1/2 bottle of lemon-lime soda drink
• 3 tablespoons brown sugar
• 3 tablespoons ketchup

Procedure

• Mix together the gluten, onions, beaten egg, salt, and half of the tomato sauce.
• Form into loaf and place in a greased shallow pan.
• Combine the remainder of the tomato sauce and the rest of the ingredients.
• Pour over loaf and bake at 350°F. for 1/2 hour or until done.
• Serve with gravy. Serves 6-8.

Posted in: Barbecue Style,cracker crumbs,ketchup,lemon-lime soda drink. brown sugar,raw egg